Homemade Sweet Cinnamon Apple Pop Tarts are just a treat that you need to feel comfortable!
Cinnamon Apple Pop Tarts A sweet comfort food to enjoy by the whole group!
Nothing is more satisfying than a hot fresh out of the oven Cinnamon Apple Pop Tart just made in your kitchen. It reminds him of his childhood days of autumn morning, warm blankets and the delicious scent of cinnamon filled kitchen. Dressed up in pop tarts, made to satisfy your cravings of a sweet breakfast, a delicious after-school snack, or just to enlighten you with a fantastic dessert served together with a cup of tea in the evening, you will never regret your choice.
There is some magic in Cinnamon Apple Pop Tarts simplicity and the tastes that come together as a dream. A delicate buttery pastry that comes together splendidly with spiced apple filling has each bite that is impossible to resist. And what is the best part? They are ready to be cooked at home by using common ingredients. No added preservatives, no artificial flavorings, there are only the natural homemade qualities.
They are ideal breakfast pastries when you are trying to work in the morning and you have no time to prepare something hot or even something amazing to your family in the form of a sweet snack. Pop tarts you buy in the store sure are easy to use andthey, but nothing can replace the freshness and taste of home-made pop tarts. And, you have the total control over the sweetness and level of hotness and even shape, when you prepare them on your own.
So, in case you want to make your children start being able to bake, this recipe is worth beginning with. It is a enjoyable and messy and fulfilling process. And we can promise you– after trying their own Cinnamon Apple Pop Tart, they will come all the time asking you for another one!
This post shall show you step-by-step in making your own batch of these Cinnamon Apple Pop Tarts starting off with making their own batch by hand. It is also simple, cheap and fully delicious. therefore, Grab the oven gloves and let us get into a recipe that brings comfort and happiness to the kitchen wherever it goes.
Cinnamon Apple Pop Tarts Ingredients Ingredients
To prepare 6-8 medium-sized Cinnamon Apple Pop Tarts you are going to need:
To work the pastry (Pastry crust):
2 1/2 cups all purpose flour
Granulated sugar 1 tablespoon
1/2 teaspoon salt
2 sticks (1 cup) Unsalted butter (cut in pieces, at room temperature)
6 tablespoons ice cold water (add more, as needed)
To make the filling apple:
2 medium apples (peeled, cored and finely chopped – Granny Smith or Gala will do very well)
2 tablespoons of unsalted butter
2 table-spoonfuls of brown sugar
Correct: 1 teaspoon cinnamon, powdered 2 teaspoons cinnamon, powdered mm
1/4 teaspoon ground cinnamon (other spices or 1/4 teaspoon ground nutmeg (optional)
1 teaspoon of lemon juice
1 teaspoon cornstarch (1: 1 tablespoon water)
For assembling:
1 egg (egg wash)
1 Tp milk (with egg)
A bit of cinnamon sugar (to sprinkle)
The glaze (optional, but good):
1 cup powdered sugar
2 tablespoon milk
1/2 teaspoon cinnamon
quarter teaspoon of vanilla extract
How to Prepare Cinnamon Apple Pop Tarts- Stepwise Procedure
Prepare the dough Step 1:
Combine flour, sugar, and salt into a large bowl. Add cubes of cold butter and mix with the flour using a pastry cutter or fingers until the mixture is similar to coarse crumbs. In gradually pour in ice water mixing until a dough is formed. Roll the dough into two and roll it out into discs, cover with plastic wrap, and keep in the refrigerator at least 30 minutes.
Step 2: prepare apple-cinnamon filling by baking it
As the dough sits to rest, proceed to prepare the filling. In a small sauce pan melt the butter over medium heat. Stir in the cut apples, brown sugar, cinnamon, nutmeg and lemon juice. Add 57 minutes cook in stirring occasionally until apples are tender. Add the cornstarch mixture, cook another two minutes, stir to thicken. Allow it to cool down.
Step 3: Working the dough out
On a lightly floured surface roll one disc of slightly floured dough to approx. 1/8 inch thick. Cut in rectangles, somewhere near 3×4 inches. Same with the second disc. You will need the same amount of the top and bottom pieces.
Step 4: Using pop tarts
Arrange half of the rectangles on a baking tray which should be lined with a parchment paper. Put about 1 tablespoon of apple filling in the middle of each. Paint egg wash on the edges. Pile with other remaining rectangles and press the sides using a fork. Put a couple small holes at the top to steer steam out.
Step 5: Refrigerate and bake
Refrigerate the prepared Cinnamon Apple Pop Tarts in the refrigerator and take it out after 15-20 minutes. This assists them to maintain their shape and bake properly.
Step 6:Bake till brown
Heat oven to 375 o F (190 o C). Top with egg frosting and some cinnamon sugar, (optional). Bake, 20–25 minutes or until golden brown pop tarts. To cool a bit on a wire rack.
Step 7: Put the cinnamon glaze
As soon as the tarts are just cooled, a smooth glaze may be made of powdered sugar, milk, cinnamon, and vanilla extract. Heavy drizzle it over the top of each tart. Line it up and allow it to rest a few minutes.
Step 8: Put on a plate and ready to eat.
So it is time to sink our teeth into your homemade Cinnamon Apple Pop Tarts! To get the best flavor, have them warm, and otherwise keep them in an air-tight container up to 3 days.
Why You can not get enough of Cinnamon Apple Pop Tarts
Good home food, free of preservatives and artificial anything
Impeccable taste of the texture outside and in: flaky crust, sweet spiced pear inside
Edible, change level of sugar, spice, or even shape
Kid-friendly – A recipe to have fun with children
Frugal- uses basic ingredients in the pantry
Final Thoughts
Cinnamon Apple Pop Tarts can be made at home, and it is simpler than you suppose. Impression, taste and nostalgia combined as a good measure to obtain this recipe. They can make your mornings homelike or even your family treat at tea time, and these pop tarts just can not disappoint. Make them once and it will be a permanent part of your kitchen!
Share this recipe with friends and family, don not forget. And in case you do, give us an indicator of how your Cinnamon Apple Pop Tarts turned out by leaving a comment at the bottom. Happy baking!
you can also try German Apple Tart Recipe